The bioavailability to humans of ascorbic acid from oranges, orange juice and cooked broccoli is similar to that of synthetic ascorbic acidMANGELS, A. R; BLOCK, G; FREY, C. M et al.The Journal of nutrition. 1993, Vol 123, Num 6, pp 1054-1061, issn 0022-3166Article

US dietary patterns associated with fat intake : the 1987 national health interview surveySUBAR, A. F; ZIEGLER, R. G; PATTERSON, B. H et al.American journal of public health (1971). 1994, Vol 84, Num 3, pp 359-366, issn 0090-0036Article

Asymptotic and finite sample behavior of the time on test estimator under random censorship when lifetimes are not exponentialPATTERSON, B. H; SMITH, P. J.Communications in statistics. Theory and methods. 1985, Vol 14, Num 7, pp 1643-1658, issn 0361-0926Article

Body weight and prior depletion affect plasma ascorbate levels attained on identical vitamin C intake : A controlled-diet studyBLOCK, G; MANGELS, A. R; PATTERSON, B. H et al.Journal of the American College of Nutrition. 1999, Vol 18, Num 6, pp 628-637, issn 0731-5724Article

Does β-carotene explain why reduced cancer risk is associated with vegetable and fruit intake ?ZIEGLER, R. G; SUBAR, A. F; CRAFT, N. E et al.Cancer research (Baltimore). 1992, Vol 52, Num 7, pp 2060s-2066s, issn 0008-5472Conference Paper

Food choices and the cancer guidelinesPATTERSON, B. H; BLOCK, G.American journal of public health (1971). 1988, Vol 78, Num 3, pp 282-286, issn 0090-0036Article

Use of the national death index in cancer studiesPATTERSON, B. H; BILGRAD, R.Journal of the National Cancer Institute. 1986, Vol 77, Num 4, pp 877-881, issn 0027-8874Article

A score test for non-informative censoring using doubly sampled grouped survival dataYOHANAN WAX; BAKER, S. G; PATTERSON, B. H et al.Applied statistics. 1993, Vol 42, Num 1, pp 159-172, issn 0035-9254Article

Regression analysis of grouped survival data : informative censoring and double samplingBAKER, S. G; YOHANAN WAX; PATTERSON, B. H et al.Biometrics. 1993, Vol 49, Num 2, pp 379-389, issn 0006-341XArticle

Human selenite metabolism: a kinetic modelPATTERSON, B. H; LEVANDER, O. A; HELZLSOUER, K et al.American journal of physiology. Regulatory, integrative and comparative physiology. 1989, Vol 26, Num 3, pp R556-R567, issn 0363-6119Article

Food choices of whites, blacks, and Hispanics : data from the 1987 National Health Interview SurveyPATTERSON, B. H; HARLAN, L. C; BLOCK, G et al.Nutrition and cancer. 1995, Vol 23, Num 2, pp 105-119, issn 0163-5581Article

Kinetic modeling of selenium in humans using stable isotope tracers : Conference on trace elements in health and diseasePATTERSON, B. H; ZECH, L. A; SWANSON, C. A et al.Journal of trace elements and electrolytes in health and disease. 1993, Vol 7, Num 2, pp 117-120, issn 0931-2838Conference Paper

Human [⁷⁴Se]selenomethionine metabolism : a kinetic modelSWANSON, C. A; PATTERSON, B. H; LEVANDER, O. A et al.The American journal of clinical nutrition. 1991, Vol 54, Num 5, pp 917-926, issn 0002-9165Article

Trends in food intake : The 1987 and 1992 national health interview surveysBRESLOW, R. A; SUBAR, A. F; PATTERSON, B. H et al.Nutrition and cancer. 1997, Vol 28, Num 1, pp 86-92, issn 0163-5581Article

Serum ascorbic acid stability over an extended period : Relevance to epidemiological studiesSINHA, R; PATTERSON, B. H; NORKUS, E. P et al.Nutrition research (New York, NY). 1997, Vol 17, Num 9, pp 1409-1415, issn 0271-5317Article

Development of a model for selenite metabolism in humansPATTERSON, B. H; ZECH, L. A.The Journal of nutrition. 1992, Vol 122, Num 3, pp 709-714, issn 0022-3166Conference Paper

Calories, fat and cholesterol: intake patterns in the US population by race, sex and ageBLOCK, G; ROSENBERGER, W. F; PATTERSON, B. H et al.American journal of public health (1971). 1988, Vol 78, Num 9, pp 1150-1155, issn 0090-0036Article